Breakfast

APPETIZERS

TANDOORI

DISHES

CHEF'S SPECIALITIES

CHICKEN

DISHES

Vegetable Samosa

Pastry triangles stuffed with vegetable filling, deep fried and served with salad.

 

Onion Bhajee

Sliced onion mixed with gram flour and herbs, deep fried.

 

Seekh Kebab

Minced fillet of lamb with eastern spices & herbs, barbecued on skewers.

 

Tandoori Lamb Chops

Succulent lamb chops marinated in yogurt, ginger, garlic and malt vinegar, flavoured with royal cumin and grilled in the tandoor.

 

Hariali Chicken Tikka

Boneless chicken marinated in yogurt, flavoured with mint, coriander and green chillies, charcoal grilled to succulent perfection.

 

Aloo Papri Chaat

Small, crisp puris, topped with marinated potatoes, green chillies and coriander leaves with tarmarind chutney. Served cold.

 

King Prawn Puri

King Prawn cooked in freshly ground spices and served in a puri.

 

Sag Tiki

Fresh spinach mixed with fresh herbs.

Tandoori Chicken

Spring chicken marinated in special Indian spices and barbecued on flaming charcoal in the tandoor.

 

Chicken Tikka

Boneless chicken pieces marinated and barbecued in the clay oven.

 

Lamb Tikka

Diced lamb marinated in special spices barbecued.

 

Tandoori King Prawns

King Prawns marinated in special recipe and cooked in clay oven.

 

Tandoori Mixed Grill

Pieces of Tandoori Chicken, Chicken Tikka, Lamb Tikka, Seekh Kebab and King Prawn served with naan.

 

Tandoori Lamb Chops

Succulent lamb chops marinated in yogurt, ginger, garlic and malt vinegar, flavoured with royal cumin and grilled in the tandoor.

 

Barbecue Duck

Fresh duck marinated in special Indian pieces and barbecued in flaming charcoal in the clay oven.

 

Saslick (Chicken or Lamb)

Diced chicken or lamb with green peppers, tomato, onion, marinated in special spices, barbecued in the clay oven.

Shahjahan Special Chicken

Specially prepared marinated chicken with chef’s own secret recipe and served with rice, salad and special sauces.

 

Shahjahan Special Lamb

Lamb delicately marinated in our chef’s own secret recipe and served with rice, salad and special sauces.

 

Shahjahan Special King Prawns

King Prawns delicately marinated in our chef’s own secret recipe and served with rice, salad and special sauces.

 

Shahjahan Special Duck

Duck delicately marinated in our chef’s own secret recipe and served with rice.

 

Chicken Tikka Masala

A wonderful combination of flavours barbecues chicken tossed with tomatoes, almonds and cashew nuts in a creamy sauce.

 

Spicy Chicken Tikka Masala

A wonderful combination of flavours, barbecued chicken tossed with tomatoes, almond, cashew nuts and hot spices.

 

Butter Chicken

Diced chicken cooked in the Tandoor & prepared in a special butter sauce and Noorjahan’s exotic spices.

 

Lamb Pasanda

Sliced lamb cooked in fresh cultured yogurt and mixed with ground nuts. Very mild.

 

Chicken or Lamb Tikka Karahi

 

Chicken or lamb cooked with chopped onions, sliced ginger, capsicum, tomatoes and fresh herbs, served in an iron karahi.

 

Duck Tikka Karahi

Duck Cooked with chopped onions, sliced ginger, capsicum, tomatoes and fresh herbs, served in an iron karahi.

 

Tandoori King Prawn Masala

King sized prawns, charcoal grilled and served in special sauce.

 

Tandoori King Prawn Karahi

Tandoori King Prawns cooked with chopped onions, sliced ginger, capsicums, tomatoes and fresh spices, served in an iron karahi.

Achari Chicken

Chicken cooked to a hot & sharp taste with lemon juice, onion seeds, fennel, mustard seeds & red chillies.

 

Shahi Chicken Korma

Chicken cooked in fresh cream & nuts. Very mild.

 

Chicken Bhuna

Chicken cooked in a medium dry sauce with tomatoes & onions.

 

Chicken Dhanshak

Chicken cooked with lentils & flavoured with fenugreek. Sweet, sour & hot.

 

Saag Chicken

A combination of chicken cooked with fresh spinach, coriander and other fragrant herbs and spices.

 

Chicken Jalfrezi

Succulent pieces of spring chicken cooked in a variety of fresh green herbs and spices, crushed garlic, ginger, green chillies & lemon juice. Sharp and hot.

 

Garlic Chicken

Chicken cooked in garlic with fresh herbs and spices.

 

Chicken Goa

Chicken cooked in coconut cream, ground black pepper, mild spices and lime juice.

 

Chilli Chicken

Chicken cooked with fresh green chillies, fresh herbs & spices. (Hot)

 

Rogan Chicken

Chicken cooked with tomato sauce fresh herbs and medium spices in a rich gravy, Fairly Hot.

 

Chicken Biryani

Fresh herbs, almond, raisin, mixed with basmati rice, fried in ghee and served with mixed vegetable curry.

 

All Time Favourites:

Chicken Madras (hot) / Vindaloo (very hot) / Phal (extra hot)

LAMB DISHES

SEA FOOD

DISHES

VEGETARIAN MAIN DISHES

CHICKEN

DISHES

Achari Gosth

Lamb cooked to a hot and sharp taste with lemon juice, onion seeds, fennel, mustard seeds and red chillies.

 

Bhuna Gosth

Lamb cooked in spiced medium dry sauce with tomato and onions.

 

Rogan Josh

Lamb cooked with tomato sauce, fresh herbs and medium spices in a rich gravy. Fairly Hot.

 

Lamb Dhanshak

Lamb cooked with lentils and flavoured with fenugreek. Sweet, Hot & Sour.

 

Saag Gosth

A combination of lamb cooked with fresh spinach, coriander and other fragrant herbs.

 

Karahi Gosth

Lamb cooked with chopped onions, sliced ginger, capsicum, tomatoes and fresh spices, served in an iron karahi.

 

Chilli Gosth

Lamb cooked with fresh green chillies, fresh herbs and spices, hot.

 

Garlic Gosth

Lamb cooked with garlic and fresh herbs with medium spices.

 

Keema Matar

Minced lamb cooked with peas, ginger, garlic, coriander, herbs and medium spices.

 

Elaichi Gosth

Lamb cooked in cardamom, white pepper, fresh herbs and spices.

 

Methi Biryani

 

Lamb cooked in fenugreek, fresh herbs with medium spices.

Prawns Bhuna

Prawns cooked with fresh ground spices in a special thick sauce.

 

Prawns Patia

Slightly sweet, sour and hot with tomatoes and thick sauce.

 

Bhuna King Prawn

Cooked in freshly ground spices in a special thick sauce.

 

Garlic King Prawn

King Prawns cooked with roasted garlic, fresh herbs and curry leaves. Lightly spiced and garnished with fresh coriander.

 

Fish Bhuna

Fillet of fish cooked with fresh ground spices in thick sauce.

 

Fish Curry (Goan style)

The famous Goan speciality. Fish simmered in a tangy curry sauce made from coconuts and Goan red chillies.

 

Prawn/King Prawn Biryani

Fresh herbs, almond, raisin, mixed with basmati rice, fried in ghee and served with mixed vegetable curry.

 

 

Paneer Makhani

A wonderful combination of flavours, barbecued home made cottage cheese tossed with tomatoes, almonds, cashew nuts in a creamy sauce.

 

Mushroom Karahi

Mushroom cooked with chopped onions, sliced ginger, capsicum, tomatoes and fresh spices, served in an iron karahi.

 

Motar Paneer

Home made cottage cheese and peas cooked in herbs and spices.

 

Niramish

Seasonal mixed vegetables cooked in herbs & spices and dried sauce.

 

Vegetable Biryani

Fresh herbs, almond, raisin, mixed with basmati rice, fried in ghee and served with mixed vegetable curry.

Mixed Vegetables

Curried or Dry

 

Brinjal Bhaji

Aubergine

 

Bhindi Bhaji

Okra

 

Gobi Bhaji

Cauliflower

 

Saag Bhaji

Spinach

 

Dal Tarka

Lentils with Fried Garlic

 

Bombay Aloo

Spicy Potatoes

 

Aloo Gobi

Potatoes and Cauliflower

 

Chana Masala

Chick Peas

 

Saag Aloo

Spinach and Potatoes

 

Palak Paneer

Spinach with Homemade Cheese

 

Raita

 

Yogurt, Onions and Cucumber

BIRIANI DISHES

Fresh herbs, Almond, Raisin mixed with basmati rise fried in ghee and served with mixed vegetable curry

  • Lamb
  • Chicken
  • Prawn
  • King Prawn
  • Vegetable

SUNDRIES

Plain/Masala Papadum

Served with a selection of chutneys and pickles

Boiled Rice

Steamed Basmati Rice

Saffron Pilau Rice

Fried basmati rice cooked with saffron topped with golden fried onion

Paratha

Flaky Bread

Stuffed Paratha

Stuffed with vegetables

Plain Naan

Garlic Naan

Naan stuffed with garlic

Keema Naan

Naan stuffed with minced meat

Peshawari Naan

Naan stuffed with nuts and sultanas

Cheese Naan

Naan stuffed with cheese

 

Tandoori Roti

Food is not just eating energy

It’s an experience.

DESSERTS & DRINKS

SWEET

TEA COFFEE

DRINKS
RED BORDEAUX


ROSÉ WINES

Honeypot

Vanilla ice cream topped with glazed almonds, drizzled with pure honey.

 

Orange Sorbet

A whole fresh orange scooped and refilled with tangy orange sorbet.

 

Lemon Sorbet

A whole fresh lemon scooped and refilled with tangy lemon sorbet.

 

Mango Kulfi

Delicious Indian Kulfi made from whole milk with mango

 

Pistachio Kulfi

Delicious Indian Kulfi made from whole milk with pistachios and topped with pistachio nuts.

 

Gulab Jamon

A traditional Indian dessert made from milk and served in golden syrup.

Cappuccino

Espresso

Coffee

Liqueur Coffee

Tea

Spiced Tea

Green Tea

Peppermint Tea

 

Camomile Tea

CHÂTEAU GACHON

Montagne St Emilion

2014

CHÂTEAU LA ROSE ST-GEORGES

Grand Cru, St Emillion

2014

CHÂTEAU PAVEIL DE LUZE

Cru Bourgeois, Margaux

2014

CHÂTEAU DE VALOIS

Pomerol

2011

CHÂTEAU TALBOT

 

4me Cru Classé, St Julien

FLEURIE – 2015

Georges Blanc (Full Bottle & Half Bottle Available)

2014 / 15

MERCUREY – 2013

Domaine Faiveley

GEVREY CHAMBERTIN ~ Vieilles Vignes ‘Champerrier’

Domain Jean Tardy

 

 

WHITE BURGUNDY

RHONE

ALSACE & LOIRE

ROSÉ WINES

 MACON LUGNY – 2015

Louis Latour

2015 / 17

CHABLIS

Domaine Févre

2016

CHABLIS ~ 1er Cru Vaucoupin

Domaine Gautheron

2015

POUILLY FUISSÉ ~ ‘Les Crays’

Domaine Auvigue

2015

CHASSAGNE MONTRACHET

1er Cru ‘En Virondot’ Domaine Marc Morey

 CROZES HERMITAGE ~ ‘la Matinière’ – 2015

Ferraton Père et Fils

 

CHÂTEAUNEUF DU PAPE – 2012

Domaine du Grand Tinel

 GEWÜRZTRAMINER 2016 – 2017

Jean Baptiste Adam

 

SANCERRE ‘Les Longues Fins’ 2017

Domaine Andre Neveu

 BASTION DE LA CITE 2017

Lorgeril, Languedoc

SANCERRE ROSÉ 2016

Domaine Bottled

ITALIAN & SPANISH WINES

NEW WORLD WHITE WINES


NEW WORLD RED WINES

CHAMPAGNE


 

PINOT GRIGIO TENUTA MACCAN 2017

Delle Venezie

 

2016

ROSSO DI MONTEPULCIANO

Crociani

 

2014

CHIANTI CLASSICO RISERVA ‘Petri’

Castello Vicchiomaggio

 

2012

FINCAS DE AZABACHE

Rioja Reserva

 

 

 

 

 

 

 

 

DE WETSHOF UNOAKED CHARDONNAY 2017

Robertson (South Africa)

 

2017

WAIRAU RIVER SAUVIGNON BLANC

Marlborough (New Zealand)

 

2012 / 14

HAMELIN BAY CHARDONNAY

Margaret River (Western Australia)

 

PAULETT SHIRAZ ‘POLISH HILL RIVER’ 2015

Clare Valley (South Australia)

 

2015

LAIBACH PINOTAGE

Stellenbosch (South Africa)

 

2016

SOPHENIA RESERVE MALBEC

Finca Sophenia, Mendoza (Argentina)

 

2015 / 16

CHONO PINOT NOIR

Casablanca Valley (Chile)

 

2014

TRES PALACIOS RESERVE CABERNET SAUVIGNON

Maipo Valley (Chile)

 LENOBLE ~ Brut Reserve NV

(Alc Vol. 12%) (Half Bottle Available)

NV

 

LAURENT PERRIER ~ Brut

Full Bottle

 

NV

LOUIS ROEDERER ~ Brut Premier

Full Bottle

 

NV

LAURENT PERRIER ~ Rosé

Full Bottle

 

2009

DOM PÉRIGNON

Full Bottle

HOUSE WINES

VERMOUTH & APERITIFS (50ml)

SPIRITS & CUPS (25ml)

PORTS & SHERRY (50ml)

LE PIONNIER BLANC 2016 2017

Vin de Pays Comte Tolosan (Alc Vol. 11.5%) – 175ml Glass Available

 

2017

LE PIONNIER ROUGE

Vin de Pays d’Oc (Alc Vol. 12%) – 175ml Glass Available

 

 

 

 

 

 

 

 

CAMPARI

MARTINI

 

 

 

 

BRANDY (25ml)

HENNESSY X.O.

REMY MARTIN V.S.O.P

GRAND ARMAGNAC V.S.O.P

COURVOISIER V.S.O.P

GIN (Proprietary Brands)

BOMBAY SAPPHIRE

WHISKEY (Proprietary Brands)

PIMMS NO 1

VODKA

ABSOLUT

JOHNNIE WALKER ~ Black Label

CHIVAS REGAL

CHIVAS ROYAL SALUTE

JAMESON ~ Irish Whiskey

JACK DANIELS

SOUTHERN COMFORT

GLENFIDDICH

BUSHMILLS

LIQUEURS (25ml)

DRAMBUIE

COINTREAU

TIA MARIA

GRAND MARNIER

KUMMEL

SAMBUCA

MALIBU

BAILEYS IRISH CREAM

TEQUILA

AMARETTO DI SARONNO

FERNET BRANCA

COCKBURN

TAYLORS ~ Vintage Reserve

SHERRY ~ Dry

SHERRY ~ Amontillado

SHERRY ~ Cream

 

BEERS & MINERALS

COBRA

Indian Lager

FRUIT JUICE & SOFT DRINKS

MINERAL WATER

Still or Sparkling

LASSI

Sweet, Salty or Mango

COBRA ZERO

Alcohol-Free

Natural ingredients and testy food

Some trendy and popular courses offerd

Dinner